GunHunter

One Man’s Meat Rifle

One Man’s Meat Rifle

By Sam Fadala

Many of us hunt for tasty venison, not antlers. Here are five opinions on the best guns for makin’ meat. Hunters revere whitetails sporting magnificent headdresses. But trophy deer are not average, and average is what’s available in numbers. I spent a decade hunting the elusive Coues’ deer in Arizona and Mexico in pursuit of bon...

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Recent GunHunter Features

Savage’s Lightweight M11
Savage’s Lightweight M11

By Ron Spomer

This 5.5-pound rifle in 6.5 Creedmoor handles beautifully and was exceptionally accurate in our tests. Over the last 15 years, Savage has been dead serious about making great rifles — so serious that I’ve wished they’d lig... READ MORE


Federal’s Triple-Range Turkey Load
Federal’s Triple-Range Turkey Load

By J. Wayne Fears

New shotshell solves the problem of taking “surprise” gobblers that show up unannounced and ultra-close. It has happened to most spring gobbler hunters at one time or another: You are set up, and from out of nowhere a gobbler st... READ MORE


How Low Can You Go?
How Low Can You Go?

By Ralph M. Lermayer

Recoil (ri koyl) — To move back suddenly and violently, for example, after impact. Any way you look at it, recoil means something’s coming back at you. And as it relates to firearms, how fast and hard that is depends on a lot of... READ MORE


Copyright 2024 by Buckmasters, Ltd.

Copyright 2020 by Buckmasters, Ltd