GunHunter

One Man’s Meat Rifle

One Man’s Meat Rifle

By Sam Fadala

Many of us hunt for tasty venison, not antlers. Here are five opinions on the best guns for makin’ meat. Hunters revere whitetails sporting magnificent headdresses. But trophy deer are not average, and average is what’s available in numbers. I spent a decade hunting the elusive Coues’ deer in Arizona and Mexico in pursuit of bon...

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Recent GunHunter Features

Let Your Subconscious Be Your Guide
Let Your Subconscious Be Your Guide

By John Haviland

You look up to see a pheasant coming. In a flash, it’s going to cross right in front of you. Are you going to take that second to think about swing, angles and lead, or are you going to just shoot? “Shotgun shooting is all about... READ MORE


America’s Most Popular OU
America’s Most Popular OU

By Nick Sisley

A very high-quality shotgun for the price, the Browning Citori holds up to extensive shooting. The Browning Citori over-and-under shotgun and its predecessor, the Superposed, are forever linked. Without the Superposed, the Citori would neve... READ MORE


The Knockdown Power Myth
The Knockdown Power Myth

By Ron Spomer

Bullet placement is far more important in the field than bullet theory. Photo: Although black bears are usually not as large as grizzlies, they can be just as dangerous, so it’s best to knock them down. The author prefers a deep-penet... READ MORE


Copyright 2024 by Buckmasters, Ltd.

Copyright 2020 by Buckmasters, Ltd