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Uncle Bob’s Quick Venison Chili
By Steve Hall
Try my uncle Bob's quick chili for a hunting camp warm up. I love quick and easy recipes that taste great. There are a lot of chili recipes out there but none so fast that taste so good. Get the crackers! Ingredients: • 1 lb. ground venison • 1 medium onion (chopped fine) • 2 tbl garlic powder • 1 can tomato soup (10.5 oz.) ... READ MORE
Dirt Cake with Worms
By Steve Hall
Everybody loves Dirt Cake with Worms! Get 1 to 3 kids in the kitchen and let them have fun with this recipe. This is so good to eat and so easy and fun to make. It's a great recipe for the cabin. Ingredients: • 3 boxes of instant chocolate pudding • 3 1/2 cups of milk • 4 cups crushed Oreo cookies • 6 cups Cool Whip &bu... READ MORE
Venison Hamburger Soup
By Steve Hall
I created this recipe one day when I ran out of tomato juice. I substituted spaghetti sauce and everybody just loves it. It is so easy and quick to make that it will be the recipe you take to hunting camp every year. Try it once and you will stop giving your venison hamburger to the neighbors. Delicious venison in every bite with Venison Hamburger ... READ MORE
Fred’s Seafood Surprise
By Steve Hall
If you like seafood this will satisfy your taste buds big time. It is easy to make and has so many great flavors. It's warm and buttery and yummy. I'm going to make some right now! Ingredients: • 4 cups of whole milk • 2 cups whipping cream • 1-12 oz bag of salad shrimp • 2 cans of fancy whole clams (juice and all) &bull... READ MORE
Venison, Roasted Peppers & Goat Cheese Sandwiches
By Stacy Harris
The last time I made this for our family, my poor, sweet husband did not get one bite. He was busy outside on the tractor and everyone thought he had already eaten and they finished it off. He was very disappointed, but I made another one just for him later that evening. The lemon juice really adds bright freshness to this sandwich. Serves 6. Sandw... READ MORE
Crawfish Pie
By Steve Hall
Crawfish Pie is a great way to get folks to try them little mud bugs from Louisiana. No peelin' and pinchin'. Just go to the store and buy some crawfish tail meat and whip this up. If you have never tasted crawfish pie you will share it with all your friends.
Ingredients:
• 1/4 stick butter
• 1 cup celery / 1 cup onions / 1 cup red bel... READ MORE