In The Kitchen: Recipes

Venison Pot Pie

Venison Pot Pie

By Steve Hall

Everybody loves pot pies! After it cools a bit spoon it into bowls and serve with crackers. Try venison pot pie for a great cabin treat. The big and little hunters at your camp will love this. What a great way to get them hunters to eat there veggies! Ingredients: • 1 pint canned venison • 2-12 oz jars of home style... READ MORE

Venison Stroganoff

Venison Stroganoff

By Steve Hall

A bit on the elegant side but still quick and easy to make from your canned venison. Try it on toast, noodles, or cardboard it's great! Ingredients: • 2 pints of canned venison • 1/8 cup cooking oil • 1 cup chopped onions • 1/8 cup flour • 1 tbl brown sugar • 3 cups quartered mushrooms • 2 tbl minced... READ MORE

Bunny Burgers

Bunny Burgers

By Steve Hall

Bunny Burgers are just flat out delicious. Bake up a couple of rabbits and make these for the kids. The next time you ask the kids to go small game hunting, trust me on this, they will be the first ones in the truck. Ingredients: • 1 package of rabbit • 1/2 cup flour • 1 small onion • salt & pepper • onion pow... READ MORE

Venison Spaghetti Sauce

Venison Spaghetti Sauce

By Steve Hall

If you like meaty spaghetti sauce that stays on top of your spaghetti and doesn't run down to the bottom of the plate, this is the venison dish for you. Yum Yum! Ingredients: • 1 1/2 lb browned venison burger • 2-28 oz cans of peeled tomatoes • 1 can Ro*Tel diced tomatoes and chilies • (Ro*Tel medium heat) • 13.5 o... READ MORE

Venison Hamburger Soup

Venison Hamburger Soup

By Steve Hall

I created this recipe one day when I ran out of tomato juice. I substituted spaghetti sauce and everybody just loves it. It is so easy and quick to make that it will be the recipe you take to hunting camp every year. Try it once and you will stop giving your venison hamburger to the neighbors. Delicious venison in every bite with Venison Hamburger ... READ MORE

Sheila’s Grape Salad

Sheila’s Grape Salad

By Steve Hall

Sheila’s Grape Salad is a fresh summer dish. It is a great treat to bring to a get together. There is something funny about this recipe. Even though you use grapes, the taste will remind you of a caramel apple from the fair! Ingredients: • 3 cups seedless red grapes • 3 cups seedless green grapes • 1-8 oz package of crea... READ MORE

Copyright 2024 by Buckmasters, Ltd.

Copyright 2020 by Buckmasters, Ltd