GunHunter

One Man’s Meat Rifle

One Man’s Meat Rifle

By Sam Fadala

Many of us hunt for tasty venison, not antlers. Here are five opinions on the best guns for makin’ meat. Hunters revere whitetails sporting magnificent headdresses. But trophy deer are not average, and average is what’s available in numbers. I spent a decade hunting the elusive Coues’ deer in Arizona and Mexico in pursuit of bon...

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Recent GunHunter Features

Finding the Sweet Spot
Finding the Sweet Spot

By Ron Spomer

The right bullet at the right seating depth can shoot like a house afire. Pardon the personal question, but how deep is your seat? This has nothing to do with furniture or your personal deep-seated convictions. It has everything to do with ... READ MORE


Ranch Rifle Redux
Ranch Rifle Redux

By Clair Rees

The ideal coyote rifle? How about an accurate, easy-carrying carbine that shoulders quickly? Song dogs don’t always give you a standing shot, so a rifle that delivers fast follow-up shots would be great. When Ruger’s Mini-14 cam... READ MORE


The Forgotten .264 Win Mag
The Forgotten .264 Win Mag

By Richard Mann

This 50-year-old round has .270 Win power and even better long-range performance. For the most part, the .264 Winchester Magnum has gone the way of the pet rock, but as a young hunter growing up in West Virginia, I always wanted a rifle in ... READ MORE


Copyright 2024 by Buckmasters, Ltd.

Copyright 2020 by Buckmasters, Ltd