GunHunter

One Man’s Meat Rifle

One Man’s Meat Rifle

By Sam Fadala

Many of us hunt for tasty venison, not antlers. Here are five opinions on the best guns for makin’ meat. Hunters revere whitetails sporting magnificent headdresses. But trophy deer are not average, and average is what’s available in numbers. I spent a decade hunting the elusive Coues’ deer in Arizona and Mexico in pursuit of bon...

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Recent GunHunter Features

Coping With Wind Drift
Coping With Wind Drift

By Ron Spomer

One of the more common bits of advice to shooters is “Allow a little for the wind.” Most of us know the wind will blow a bullet off course. Most of us don’t know how, why or how far. Any of us planning on shooting much bey... READ MORE


Four-Gun Battery for Life
Four-Gun Battery for Life

By Ron Spomer

Choose carefully, and you’ll be equipped to hunt any game anywhere in the world with just a few rifles. So you are a rifle hunter. Welcome to the club. And you’d like to hunt everything all the time? Lucky you. In North America,... READ MORE


The Cleaning Dilemma
The Cleaning Dilemma

By Ralph M. Lermayer

Just how much scrubbing does the average rifle or shotgun need? The author feels that many hunters may be cleaning too much. Philosophies on cleaning firearms divide shooters into three categories. First is the crowd that scrubs and cleans... READ MORE


Copyright 2024 by Buckmasters, Ltd.

Copyright 2020 by Buckmasters, Ltd