Recent Buckmasters Features
By David Hart
Knowing deer foods and eating habits can help you fill more tags. There are about 4,000 native and naturalized plants in Alabama. New York has nearly as many species, and Florida has at least 4,200 different plants. Whitetails eat hundreds,... READ MORE
By Jon Walker
Why a laboratory soil test is critical for a quality food plot.
You’ve probably heard the term “magic bullet.” It describes something reputed to provide a wide range of benefits easily, efficiently and precisely, even tho... READ MORE
By Mark Melotik
Father-son team makes an art of hunting suburban Minnesota bucks. It’s early November, and Mark Herr knows he should be home finishing up the three deer mounts drying in his quaint, suburban taxidermy shop. But the whitetail rut has k... READ MORE